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+ servings
iced matcha latte in a glass with a straw

Starbucks Iced Matcha Latte

Rachel Riesgraf
Make the best Starbucks Iced Matcha Latte at home with only 4 simple ingredients! This refreshing, creamy green tea latte comes together in only a few minutes and is the perfect way to start your day or as an afternoon pick-me-up. 
4.44 stars
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 1 serving

Ingredients
  

Matcha latte

  • 1 teaspoon matcha powder
  • ¼ cup hot water
  • ¾ cup milk
  • 2-3 teaspoons simple syrup or honey (more or less to taste)
  • optional add-ins: dash of cinnamon and/or splash of vanilla extract

Simple syrup

  • ¼ cup sugar
  • ¼ cup water

Instructions
 

Simple syrup

  • In a small saucepan over medium heat, or in the microwave, heat together the sugar and water until the sugar is dissolved. Transfer to a mason jar or glass dish to store in the fridge. This makes enough for about 8 drinks.

Iced Matcha latte

  • In a tall glass, whisk together the matcha powder and hot water until smooth and frothy, then mix in the simple syrup or honey (and any add-ins, if using). I like to use my handheld electric milk frother.
  • Fill a glass with ice, then pour in the milk and matcha. Stir and enjoy!

Hot Matcha Latte

  • In a mug, whisk together the matcha powder and hot water until smooth and frothy, then mix in the simple syrup or honey (and any add-ins, if using). I like to use my handheld milk frother.
  • Steam or heat the milk until hot. Pour the hot milk over the matcha. Stir and enjoy! To steam milk, I like to use my electric milk frother.

Nutritional information is automatically calculated by a third party software and is only an estimate, not a guarantee. This information is provided as courtesy, and you are solely responsible for all decisions related to your health.

Did you make this recipe?I'd love to hear from you! Rate the recipe and leave a comment below or share a picture on Instagram and tag @ModernFarmhouseEats